Our Story
A bakery born from tradition
A Taste of Alsace in St. Boniface
Le Croissant was born from a love of French baking tradition and the vibrant community of St. Boniface. Located on Tache Avenue in Winnipeg's historic French quarter, the bakery brings the warmth and craftsmanship of Alsatian boulangeries to the Canadian prairies.
Every morning begins before dawn, with bakers shaping dough by hand, laminating butter into croissants layer by patient layer, and coaxing sourdough starters that have been nurtured for years. The result is bread and pastry that honours centuries of French tradition.
What Defines Us
Fait à la Main
Every item crafted by hand, from laminated dough to hand-piped éclairs. We believe in the artistry and care that only human hands can bring to the craft of baking.
Ingrédients Locaux
Partnering with Manitoba farmers for the finest flour, butter, and seasonal produce. We source locally to support our community and ensure the freshest ingredients in every bite.
Communauté
More than a bakery — a gathering place for neighbours, friends, and families. We're proud to be a welcoming space where memories are made over warm coffee and fresh pastries.
Our Journey
The Beginning
Founded in St. Boniface with a passion for authentic French baking and a dream to share it with our community.
Growing Roots
Became a beloved neighbourhood staple on Tache Avenue, earning the trust and hearts of our loyal customers.
Today
Serving the community daily with fresh bread, pastries, and café culture — still hand-rolling croissants, still baking with the same passion.
Come Experience Le Croissant
Whether you're a longtime patron or visiting St. Boniface for the first time, there's a place for you at our table. Step in, breathe deep, and let the smell of fresh bread do the rest.
Find Us